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Yields:
1 serving(s)
Meal type:
Main Dishes
Lunch
Rating:
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by member: rdoqwn

Everything Chicken Tenders

Just like an everything bagel, but chicken.

Ingredients

Directions

  1. Pre-heat oven to 375 °F (150 °C). Cut chicken into strips.
  2. Mix everything except chicken, in bowl. Press chicken into mixture to coat.
  3. Place on baking sheet lined with foil, and a little olive oil.
  4. Bake 10 minutes then flip and bake another 10 minutes.
  5. Serve with your favorite dipping sauce.
  6. Note: change quantities of seeds and spices according to your taste.
152 members have added this recipe to their cookbook.
 

Reviews 
found this under gluten free but it is not as the french fried onions!
user vote
14 Jul 13 by member: Gweniepr
Great recipe! We substituted dehydrated onions for the french fried ones and think the french-fried ones will be so much better when we have those around. I think next time I might mix and toss in a ziplock. Sounds like a good idea.
user vote
18 Oct 11 by member: littlesmom
I really liked this. I tossed the chicken with the spices in a plastic bag. It did remind me of an everything bagel.
user vote
09 Jun 11 by member: HeidiG
Made this according to recipe. Yuck. If you plan to make it... follow the suggestion at the bottom as best as you can. Modify your spices! The recipe itself is way to salty! I had to throw it out. I wouldn't make it again.
user vote
19 Mar 10 by member: m0oo

     
 

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Nutritional Summary:

There are 606 calories in 1 serving of Everything Chicken Tenders.
Calorie Breakdown: 53% fat, 5% carbs, 43% prot.

Nutrition Facts
Serving Size
per serve
per serve
Energy
2536 kj
606 kcal
Protein
63.71g
Fat
34.96g
Saturated Fat
8.774g
Trans Fat
0.33g
Polyunsaturated Fat
9.503g
Monounsaturated Fat
13.944g
Cholesterol
186mg
Carbohydrates
6.91g
Sugar
2.07g
Fibre
2.2g
Sodium
2511mg
Potassium
778mg
30%
of RDI*
(606 cal)
30% RDI
Calorie Breakdown:
 
Carbohydrate (4%)
 
Fat (53%)
 
Protein (43%)
*Based on an RDI of 2000 calories

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