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Yields:
4 serving(s)
Preparation Time:
20 mins
Cooking Time:
20 mins
Meal type:
Side Dishes
Rating:
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by member: ditadietdiary

Kare Capit Kepiting

Kepiting lezat dalam kari!

Ingredients

Directions

  1. Tumis bumbu halus hingga wangi.
  2. Masukkan air secukupnya.
  3. Masukkan kara.
  4. Masukkan kepiting, garam dan kaldu bubuk, tambahkan cabe rawit utuh.
  5. Tes rasa.
 


     
 

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Nutritional Summary:

There are 205 calories in 1 serving of Kare Capit Kepiting.
Calorie Breakdown: 23% fat, 25% carbs, 51% prot.

Nutrition Facts
Serving Size
per serve
per serve
Energy
859 kj
205 kcal
Protein
26.78g
Fat
5.37g
Saturated Fat
1.733g
Trans Fat
0g
Polyunsaturated Fat
1.836g
Monounsaturated Fat
0.675g
Cholesterol
124mg
Carbohydrates
13.2g
Sugar
4.36g
Fibre
3g
Sodium
759mg
Potassium
678mg
10%
of RDI*
(205 cal)
10% RDI
Calorie Breakdown:
 
Carbohydrate (26%)
 
Fat (23%)
 
Protein (51%)
*Based on an RDI of 2000 calories

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