Preparation Time: 20 mins
Cooking Time: 30 mins
Meal type:
Breads & Baked Products
Desserts
Snacks
Breakfast
Rating:
FatSecret Members Average Rating
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Zacht en vochtig brood in minder dan een uur.
Ingredients
Directions
- Klop de yoghurt, eieren en suiker.
- Voeg de overige ingrediënten toe. Goed mengen.
- Overbrengen naar licht ingevette cakevorm.
- Bak in de voorverwarmde oven op 180°C gedurende 30 minuten goudbruin.
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Nutritional Summary:
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There are 241 calories in 1 serving of Yoghurt Cake.
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Calorie Breakdown: 33% fat, 60% carbs, 7% prot. |
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Nutrition Facts
Serving Size
per serve
Energy
1010 kj
241 kcal
Protein
4.24g
Fat
8.89g
Saturated Fat
1.113g
Polyunsaturated Fat
5.343g
Monounsaturated Fat
1.865g
Cholesterol
35mg
Carbohydrates
36.53g
Sugar
18.42g
Fibre
0.6g
Sodium
129mg
Potassium
72mg
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Calorie Breakdown:
Carbohydrate (60%)
Fat (33%)
Protein (7%)
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*Based on an RDI of 2000 calories
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