Preparation Time: 25 mins
Cooking Time: 15 mins
Meal type:
Main Dishes
Lunch
Rating:
FatSecret Members Average Rating
|
by member: i_dealux  Risotto alle Fragole
Risotto primaverile gustoso.
Ingredients
Directions
- Affettare il cipollotto, lavare e tagliuzzare le fragole. Su un tegame scaldare 2 cucchiai di olio, soffriggere il cipollotto, e versarvi le fragole cuocerle fino a sfaldarle, se occorre sfumare con il vino bianco. Aggiungere il riso, salare e cuocere normalmente versando del brodo non appena si assorbe. Per la mantecatura finale consiglio un cucchiaio di yogurt greco e 1 di parmigiano.
21 members have added this recipe to their cookbook.
|
| |
|
|
| |
Review this recipe
You must sign in to review this recipe. Click here to sign in.
|
|
|
|
Find More Recipes
|
Filter by Meal Type
Main Dishes
Lunch
Newest Recipes
|
Protein doughnut holes.
|
|
A sweet, chewy, and tasty snack or as a dessert.
|
|
Soft, tasty, and low-carb dessert.
|
|
Healthy and yummy Mediterranean salad
|
|
Submit a Recipe
|
Nutritional Summary:
|
 |
There are 280 calories in 1 serving of Risotto alle Fragole.
|
|
Calorie Breakdown: 27% fat, 66% carbs, 8% prot. |
|
Nutrition Facts
Serving Size
per serve
Energy
1172 kj
280 kcal
Protein
5.02g
Fat
7.81g
Saturated Fat
1.347g
Polyunsaturated Fat
0.805g
Monounsaturated Fat
5.052g
Cholesterol
1mg
Carbohydrates
43.62g
Sugar
2.95g
Fibre
1.7g
Sodium
497mg
Potassium
105mg
|
Calorie Breakdown:
Carbohydrate (65%)
Fat (27%)
Protein (8%)
|
|
*Based on an RDI of 2000 calories
|