Weigh In record (no journal entry) for 24 March 2018
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104.3 kg
Lost so far: 29.9 kg.
Still to go: 4.3 kg.
Diet followed: Reasonably Well.
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1868 kcal
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Fat: 84.93g | Prot: 99.25g | Carbs: 166.86g.
Breakfast: Güldenhof Hähnchenbrust-Filetroulade, Hofburger Gouda, Alnatura Streichcreme Toskana, Finn Crisp Original Roggenvollkornknäcke, Ja! Pfefferbeißer. Lunch: Äpfel, Aldi Frischkäse-Fass, Tomaten, Hofburger Gouda, Alnatura Streichcreme Toskana, REWE Bio-Finn-Brötchen. Dinner: Ei, Putenbrust Fleisch, Teriyakisoße, Sesamöl, Möhren, Edeka Zuckerschoten, Asia Green Garden Chinesische Mie-Nudeln. more...
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Gaining 1.4 kg a Week
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Sophie v. Hasm's Weight History
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