Weigh In record (no journal entry) for 12 March 2018
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56.4 kg
Lost so far: 4.5 kg.
Still to go: 0 kg.
Diet followed: Reasonably Well.
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1598 kcal
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Fat: 40.15g | Prot: 100.13g | Carbs: 200.44g.
Breakfast: Vital Nature Bevanda Avena Natural, Pastiera Napoletana, Coop Albume D'uovo, BPR Nutrition Fiocco D'avena Baby - Latte E Biscotti, BPR Nutrition Fiocco D'avena Baby - Noccioloso, Myprotein Fiocchi d'avena. Lunch: Garden Gourmet Polpette con Verdure, Vivi Verde Coop Tofu al Naturale, Coop Ceci, Vivi Verde Coop Piadina Integrale Biologica. Dinner: Mister Sibamba Nocciole Sgusciate, Eurospin Petto Di Pollo, Nuova Terra Cous Cous. Snacks/Other: Scotti Crackers di Riso Integrali con Quinoa. more...
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Gaining 5.1 kg a Week
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Francesca Zarri's Weight History
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