Weigh In record (no journal entry) for 28 February 2018
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54.2 kg
Lost so far: 6.7 kg.
Still to go: 0 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 28 February 2018:
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1570 kcal
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Fat: 50.07g | Prot: 120.06g | Carbs: 130.17g.
Breakfast: Coop Albume D'uovo, Myprotein Burro di Arachidi, Coop Banana (Frutto), Coop Albume D'uovo, BPR Nutrition Fiocco D’Avena Baby [Biancociok], Myprotein Fiocchi d'avena. Lunch: Lindt Cioccolato Fondente 85%, Nonno Nanni Ricotta , Malga Paradiso Scamorza Bianca , Baule Volante Maionese Vegana, Nonno Nanni Stracchino, Bio Appetì Hummus Di Ceci, Orogel Mini Burger Benessere con Quinoa e Semi di Lino, CRM Tigelle All’Olio Extravergine D’Oliva. Dinner: Eurospin Petto Di Pollo. more...
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Losing 0.7 kg a Week
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Francesca Zarri's Weight History
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