Weigh In record (no journal entry) for 24 February 2018
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74.8 kg
Lost so far: 4.7 kg.
Still to go: 5.3 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 24 February 2018:
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1622 kcal
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Fat: 90.39g | Prot: 109.67g | Carbs: 50.95g.
Breakfast: Ei. Dinner: Gekochtes Ei, Meister Schweinekrustenbraten. Snacks/Other: Martini, Erasco Heiße Tasse Lauch-Creme, REWE Schoko Pudding mit Sahne, Ja! Harzer Käse, Guylian Meeresfrüchte. more...
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Losing 0.8 kg a Week
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vonfatzufit's Weight History
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