darb3's Journal, 19 Feb 18

Weigh In record (no journal entry) for 19 February 2018
87.3 kg Lost so far: 7.7 kg.    Still to go: 19.3 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 19 February 2018:
1621 kcal Fat: 62.30g | Prot: 85.06g | Carbs: 182.33g.   Breakfast: Zuegg Confettura Albivocche la Pasticcera, Bugie, Fiorentini Gallette Crusca di Avena, Spremuta d'arancia, Caffè Espresso, Miele, Tè (Infuso). Lunch: Arco Olio Extravergine Oliva, Parmigiano (Grattugiato), Pane Bianco, Prosciutto Cotto, Barilla Pasta, Fagiolini Verdi. Dinner: Esselunga Sbrisolona alle Mandorle, Fontina, Lattuga, Fettina di Vitello, Parma Coppa. Snacks/Other: Banana, Bresaola, Misura Fibrextra Integrale, Trevisan Fettine di Segale Integrale con Sesamo. more...
2768 kcal Exercise: Cooking - 2 hours and 30 minutes, Reading - 2 hours, Desk Work - 1 hour, Watching TV/Computer - 2 hours, Resting - 8 hours and 30 minutes, Sleeping - 8 hours. more...
Losing 1.2 kg a Week



     
 

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darb3's Weight History


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