Weigh In record (no journal entry) for 13 February 2018
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71.6 kg
Lost so far: 2.4 kg.
Still to go: 1.6 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 13 February 2018:
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1477 kcal
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Fat: 39.20g | Prot: 75.55g | Carbs: 205.76g.
Breakfast: Coop Yogurt Magro alla Frutta 0,1%, Strudel di Mele, Coop Probiotico Bianco Magro, Zenzero, Tisana, Eridania Truvia Stevia. Lunch: Coop Pinzimonio di Verdure, Pere, Orogel Peperoni Arrostiti, Philadelphia Active, Probios Amaranto, Grana Padano Grana Padano Grattugiato, Coop Pangrattato, Melanzana Cotta. Dinner: Buongiorno Freschezza Macedonia di Frutta Invernale, Grana Padano Grana Padano Grattugiato, Radicchio Rosso, Barilla Pasta, Melanzana Cotta, Sugo di Pomodoro, Carne di Manzo (Bistecca, Magra, Tagliata con 0 cm di Grasso). Snacks/Other: Fior Fiore Coop Miele di Agrumi, Santa Lucia Ricotta Light. more...
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2321 kcal
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Exercise:
Fitness Training (Workout) - 30 minutes, Stair Climber (Stepper) - 40 minutes, Resting - 14 hours and 50 minutes, Sleeping - 8 hours. more...
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Losing 1.1 kg a Week
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