Weigh In record (no journal entry) for 07 January 2018
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56.2 kg
Lost so far: 4.7 kg.
Still to go: 0 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 07 January 2018:
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1349 kcal
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Fat: 50.24g | Prot: 120.21g | Carbs: 100.55g.
Breakfast: Rigoni di Asiago Marmellata Fragole e Fragoline di Bosco, Land Pathos Yogurt Colato Greco, Bio Slym Bevanda Vegetale a Base di Soia, Verde&Bio Croissant Vegano Con Farina Integrale. Lunch: Auchan Olio Extravergine di Oliva, Eurospin Petto Di Pollo, L’Antica Cucina Cassone Bio - Pomodoro E Mozzarella. Dinner: Auchan Olio Extravergine di Oliva, Eurospin Petto Di Pollo. more...
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Losing 2.8 kg a Week
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Francesca Zarri's Weight History
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