Pearsall30-34's Journal, 17 Nov 17

Weigh In record (no journal entry) for 17 November 2017
85.9 kg Lost so far: 12.9 kg.    Still to go: 4.3 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 17 November 2017:
1385 kcal Fat: 36.14g | Prot: 47.48g | Carbs: 113.83g.   Breakfast: Kraft American Cheese Slice, Thomas' Bagel Thins - Plain, Coffee (Brewed From Grounds), Milk (1% Lowfat with Added Vitamin A). Lunch: Arla Herbs & Spices Cream Cheese Spread, Kaukauna Spreadable Sharp Cheddar Cheese, Rondele Pub Cheese Sharp Cheddar Soft Spreadable Cheese, Old London Melba Snacks Sea Salt, Hillshire Farm Oven Roasted Turkey Breast. Dinner: Parmesan Cheese (Grated), Bertolli Marinara Sauce, Spaghetti. Snacks/Other: Ketel One Vodka. more...
Losing 0.2 kg a Week



     
 

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Pearsall30-34's Weight History


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