fslen's Journal, 02 Oct 17

Weigh In record (no journal entry) for 02 October 2017
82.2 kg Lost so far: 17.7 kg.    Still to go: 2.2 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 02 October 2017:
833 kcal Fat: 22.06g | Prot: 50.33g | Carbs: 109.36g.   Breakfast: Tesco Baked Beans in Tomato Sauce, Speckwürfel, Champignons, Rohmilch, Schwarztee. Lunch: REWE Kichererbsen, Karotten, Brokkoli, Hähnchenschenkel (ohne Haut gegessen), Nudeln. Dinner: Tomaten, Lauchzwiebeln, Gurke (Geschält), Endiviensalat, Gefro Kürbissuppe, Blumenkohl, Ei, Käse. more...
2089 kcal Exercise: Standing - 1 hour, Resting - 15 hours, Sleeping - 8 hours. more...
Gaining 2.1 kg a Week



     
 

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fslen's Weight History


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