Weigh In record (no journal entry) for 23 June 2017
|
79.8 kg
Lost so far: 9.6 kg.
Still to go: 0.4 kg.
Diet followed: Reasonably Well.
|
|
3078 kcal
|
Fat: 63.00g | Prot: 237.19g | Carbs: 393.86g.
Breakfast: General Mills French Toast Crunch, Milk (Nonfat), Now Foods Dextrose Powder, Optimum Nutrition Gold Standard 100% Whey - Double Rich Chocolate. Lunch: Sargento Deli Style Sliced Natural Cheddar Cheese, Mission Yellow Corn Tortillas. Dinner: Parmesan Cheese (Grated), Tomato Paste, San Marzano Diced Tomatoes, Ground Beef (90% Lean / 10% Fat), Barilla PLUS Whole Wheat Pasta, Brown Rice (Long-Grain, Cooked), Skinless Chicken Breast. Snacks/Other: Optimum Nutrition Gold Standard 100% Whey - Vanilla Ice Cream, Breyers Reese's Peanut Butter Cups Ice Cream, Safeway Frozen Fruit Medley. more...
|
Losing 0.6 kg a Week
|
|
|
|
|
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
cmellblom1234's Weight History
|