InspireHealth4Life's Journal, 21 Jun 17

Weigh In record (no journal entry) for 21 June 2017
62.0 kg Lost so far: 6.3 kg.    Still to go: 0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 21 June 2017:
1843 kcal Fat: 51.84g | Prot: 141.83g | Carbs: 216.38g.   Breakfast: Egg Whites International 100% Egg Whites, Granny Smith Apples, Organic Valley Organic Half & Half, Granny Smith Apples, Granny Smith Apples, Vega Sport Protein Bar - Chocolate Peanut Butter, Nature's Path Organic Rice Puffs, Vega Protein & Greens Vanilla. Lunch: Cooked Red Peppers, Avocados, Brown Rice (Medium-Grain, Cooked), Skinless Chicken Breast. Dinner: Simply Enjoy Grilled Red and Yellow Peppers, Tanimura & Antle Romaine Lettuce, Bolthouse Farms Salsa Ranch Yogurt Dressing, Skinless Chicken Breast, Avocados, Baskin-Robbins Pralines 'n Cream Ice Cream. Snacks/Other: Torani Sugar Free Vanilla Syrup, Horizon Organic Half & Half (Ultra Pasteurized), Pepperidge Farm Goldfish Baked Snack Crackers - Cheddar, Broccoli, Dentyne Fire Spicy Cinnamon Gum, Egg, Brown Rice (Medium-Grain, Cooked), Skinless Chicken Breast, Bolthouse Farms Salsa Ranch Yogurt Dressing, Kroger Hearts of Romaine Lettuce. more...
Losing 6.4 kg a Week



     
 

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InspireHealth4Life's Weight History


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