nancypfingsten's Journal, 04 Jun 17

Weigh In record (no journal entry) for 04 June 2017
67.9 kg Lost so far: 1.9 kg.    Still to go: 3.1 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 04 June 2017:
583 kcal Fat: 12.35g | Prot: 81.71g | Carbs: 33.57g.   Breakfast: Quark Magerstufe, Flohsamenschalen Gemahlen, Backpulver, Ei. Lunch: Milbona Quark Magerstufe, ESN Designer Whey Protein - Chocolate, Ei. Dinner: Gemischte Blattsalate, Knoblauch, Zwiebeln, Tomaten, Hähnchenbrustfilet. more...
Losing 2.1 kg a Week

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nancypfingsten's Weight History


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