GabriAndre's Journal, 22 Apr 17

Weigh In record (no journal entry) for 22 April 2017
74.6 kg Lost so far: 8 kg.    Still to go: 4.6 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 22 April 2017:
1610 kcal Fat: 77.45g | Prot: 83.76g | Carbs: 139.60g.   Breakfast: REWE Bio Gouda, Dulano Delikatess Hähnchenbrust, Bäckerkrönung Vollkornbrot mit 10% Sonnenblumenkernen, Caffè Freddo con Latte e Zucchero. Lunch: Aldi Paprika Rot, Penny Markt Harzer Käse, Pomodoro Cuore di Bue, Penny Markt Vollkorn Toast, Kleinemas Rauch Mettenden, Primana Bohneneintopf mit Weißen Bohnen. Dinner: Dean&David Brot, Gut & Günstig Leberkäse, Polpette Fritte, Patate (Polpa, Salate, Bollite). Snacks/Other: Märkisch Kristall Orangen Limonade, Caffè Freddo con Latte e Zucchero. more...
Losing 2.8 kg a Week

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GabriAndre's Weight History


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