kbrammer's Journal, 04 Aug 16

Widening my uphill route at lunchtime, each day adding a few more blocks to my walk. Can tell my stamina is improving slightly.

Staying the course!
104.5 kg Lost so far: 5.7 kg.    Still to go: 16.1 kg.    Diet followed: 100%.

View Diet Calendar, 04 August 2016:
1280 kcal Fat: 42.00g | Prot: 90.00g | Carbs: 122.00g.   Breakfast: Starbucks Reduced-Fat Turkey Bacon with Egg Whites on English Muffin, Great Value Half & Half, Starbucks Freshly Brewed Coffee (Tall). Lunch: One Potato Two Potato Seaside Salt'nVinegar, Lean Cuisine Comfort Baked Chicken. Dinner: Lawry's Caribbean Jerk Marinade, French's Classic Yellow Mustard, Foster Farms Boneless & Skinless Chicken Breasts, Al Fresco Roasted Garlic Chicken Sausage, Birds Eye Steamfresh Asparagus, Gold & White Corn & Baby Carrots. Snacks/Other: Fiber One 90 Calorie Chewy Bars - Chocolate Caramel & Pretzel, Kroger Carbmaster Peach Yogurt, Kroger Lowfat Cottage Cheese, Hill Country Fare Pecan Pieces. more...
2665 kcal Exercise: Walking (moderate) - 5/kph - 15 minutes, Sleeping - 8 hours, Resting - 15 hours and 15 minutes, Walking (slow) - 3/kph - 30 minutes. more...
Losing 0.6 kg a Week



     
 

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kbrammer's Weight History


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