Cassiopaial's Journal, 24 Apr 16

Weigh In record (no journal entry) for 24 April 2016
79.4 kg Lost so far: 10.6 kg.    Still to go: 4.4 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 24 April 2016:
1518 kcal Fat: 28.14g | Prot: 60.27g | Carbs: 252.14g.   Breakfast: Tomaten, Gekochtes Ei, Ofterdinger Frischkäsecreme mit Kirschpaprika, Graubrot, Gut & Günstig Körniger Frischkäse, Rhabarber, Zucker. Lunch: Putenbrust Fleisch, Gut & Günstig Körniger Frischkäse, Rote Zwiebeln, Champignons Frisch, Tomatensoße, Weißes Weizenmehl (Allzweck). Dinner: Riesa Fadennudeln, Knorr Tomatensuppe Toscana. Snacks/Other: Leibniz Butterkeks. more...
2341 kcal Exercise: Walking (moderate) - 5/kph - 10 minutes, Water Aerobics - 15 minutes, Bathing - 2 hours, Swimming (moderate) - 10 minutes, Resting - 13 hours and 25 minutes, Sleeping - 8 hours. more...
Losing 5.6 kg a Week

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Cassiopaial's Weight History


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