FabrizioTrainer's Journal, 06 May 21

Weigh In record (no journal entry) for 06 May 2021
82.9 kg Lost so far: 2.6 kg.    Still to go: 7.4 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 06 May 2021:
2249 kcal Fat: 65.93g | Prot: 173.34g | Carbs: 228.79g.   Breakfast: Prozis Peanut Butter Chocolate, Buongiorno Natura Miele di Acacia, Lindt Cioccolato Fondente, Prozis Avena Istantanea, Aia Albume d'uovo Pastorizzato. Lunch: Barilla Pasta, Farchioni Olio Extra Vergine di Oliva, Petto di Pollo, Carne. Dinner: Pizza Bianca, Bertolli Olio Extra Vergine di Oliva, Rio Mare Tonno al Naturale. Snacks/Other: Coop Corn Flakes, Mandorle, Prozis Squizz Fruit Puree Superfood, Fage Yogurt Greco Total 0%, Myprotein Impact Whey Protein Coconut. more...
Losing 5.6 kg a Week

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FabrizioTrainer's Weight History


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