frenchie57's Journal, 17 May 13

Weigh In record (no journal entry) for 17 May 2013
57.1 kg Lost so far: 3.3 kg.    Still to go: 0.4 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 17 May 2013:
1537 kcal Fat: 93.99g | Prot: 99.26g | Carbs: 70.66g.   Breakfast: Atkins Muffin in A Minute, Cream Cheese Spread. Lunch: Blueberries, Price Chopper Greek Yogurt, Mozzarella Cheese (Part Skim Milk), Chef Boyardee Pizza Sauce, Egg, Cauliflower. Dinner: Chef Boyardee Pizza Sauce, Cooked Spaghetti Squash, Tilapia (Fish), WestSoy Vanilla Soy Slender Soy Milk, no bake strawberry low carb cheesecake. Snacks/Other: Atkins Vanilla Fruit & Nut Bar. more...
Losing 0.6 kg a Week

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frenchie57's Weight History


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