Francescasbert's Journal, 21 Apr 20

Weigh In record (no journal entry) for 21 April 2020
65.9 kg Lost so far: 0 kg.    Still to go: 5.9 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 21 April 2020:
1225 kcal Fat: 58.71g | Prot: 112.25g | Carbs: 53.03g.   Breakfast: Rodopi Yogurt Greco 100% Capra, Myprotein Impact Whey Protein Chocolate Coconut. Lunch: Olio Extra Vergine di Oliva, Petto di Pollo, Carne, Valfrutta Lenticchie Bio. Dinner: Milbona Formaggio Fresco Spalmabile alle Erbe Aromatiche, Olio Extra Vergine di Oliva, Penny Market Carne in Gelatina, Valfrutta Lenticchie Bio. Snacks/Other: Esselunga Mandorle Pelate , Myprotein Protein Hot Mocha, Penny Market Fette Biscottate Integrali. more...
Losing 6.3 kg a Week

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Francescasbert's Weight History


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