frenchie57's Journal, 24 Apr 13

Didn't see that pound coming...maybe had too much salt in that burger last night!
58.0 kg Lost so far: 2.4 kg.    Still to go: 1.3 kg.    Diet followed: 100%.

View Diet Calendar, 24 April 2013:
1926 kcal Fat: 140.91g | Prot: 96.64g | Carbs: 69.17g.   Breakfast: Bob Evans Original Pork Sausage Patties, Atkins Muffin in A Minute, Cream Cheese Spread. Lunch: Butter, Olive Oil, Pepperidge Farm carb style bread, Bacon (Cured, Pan-Fried, Cooked), Chop't Romaine, Celery, Cherry Tomatoes, Cheddar Cheese. Dinner: no bake strawberry low carb cheesecake, Cauliflower, Mozzarella Cheese (Whole Milk), Chef Boyardee Pizza Sauce, Cooked Eggplant, Chicken Breast, Blue Diamond Almond Breeze Unsweetened Vanilla Milk. Snacks/Other: Planters Mixed Nuts, Breyers Carb Smart Vanilla Ice Cream, Strawberries. more...
1589 kcal Exercise: Yard Work (gardening) - 30 minutes, Walking (exercise) - 5.5/kph - 30 minutes, Resting - 15 hours, Sleeping - 8 hours. more...
Gaining 3.2 kg a Week

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frenchie57's Weight History


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