Mari-mit-Hut's Journal, 24 Mar 20

Weigh In record (no journal entry) for 24 March 2020
82.6 kg Lost so far: 11 kg.    Still to go: 22.6 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 24 March 2020:
1481 kcal Fat: 39.46g | Prot: 107.98g | Carbs: 171.96g.   Breakfast:  Magerquark, Honig, Milsa Mandeldrink Ungesüßt, Knusperone Zarte Haferflocken, Fabulo Weichweizengrieß, Haribo Tropifrutti. Lunch: REWE Bio Weizen-Vollkornmehl,  Magerquark, Leichter Genuss Mozzarella Leicht. Dinner: Meister Kassler, Kartoffeln, Sellerie, Karotten, Blumenkohl. Snacks/Other: Château Vollmilch Nuss, Gutes Land Körniger Frischkäse (Halbfettstufe), WEFA Puddingbrezel. more...
3226 kcal Exercise: Bike Machine (Cycling) - 2 hours, Resting - 14 hours, Sleeping - 8 hours. more...
Losing 0.7 kg a Week

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Mari-mit-Hut's Weight History


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