許湘屏's Journal, 16 Mar 20

21.7
48 kg Lost so far: 3.3 kg.    Still to go: 0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 16 March 2020:
1467 kcal Fat: 77.57g | Prot: 113.19g | Carbs: 90.48g.   Breakfast: 烤地瓜, 茼蒿, 光泉無糖黑豆漿 無糖黑豆漿, 煎蛋. Lunch: 蒸南瓜, 五花肉, 豬里肉(柳肉,瘦肉), 豆皮, 高麗菜. Dinner: 杏鮑菇, 豆皮, 雞胸肉, 高麗菜, 芋頭, 炒菠菜, 豬里肉(柳肉,瘦肉), 豆包, 豆干, 泡菜. Snacks/Other:  奇亞籽芝麻瑪芬. more...
Gaining 4.9 kg a Week

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許湘屏's Weight History


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