Francescasbert's Journal, 05 Mar 20

Weigh In record (no journal entry) for 05 March 2020
67.4 kg Lost so far: 0 kg.    Still to go: 7.4 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 05 March 2020:
1548 kcal Fat: 36.84g | Prot: 75.31g | Carbs: 218.68g.   Breakfast: Penny Market Fette Biscottate Integrali, Semi di Lino. Lunch: My Bio Gallette di Mais, Penny Market Carne in Gelatina. Dinner: Esselunga Mandorle Pelate , Myprotein Impact Whey Protein, Pane Bianco, Aia Wudy Classico, Star Gran Ragù con Speck, Fior di Pasta Farfalle Integrali. Snacks/Other: My Bio Gallette di Mais. more...
Losing 2.1 kg a Week

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Francescasbert's Weight History


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