Weigh In record (no journal entry) for 01 November 2019
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82.4 kg
Lost so far: 16.4 kg.
Still to go: 0.7 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 01 November 2019:
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1183 kcal
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Fat: 61.22g | Prot: 44.77g | Carbs: 68.68g.
Breakfast: Tap Water, Whole Milk, Coffee (Brewed From Grounds), Post Bran Flakes. Lunch: Olive Oil, Taylor Farms Celery Sticks, Apples. Dinner: Sutter Home Pinot Grigio, Kirkwood Chicken Cordon Bleu, Provolone Cheese, Swiss Cheese, Kroger Deli Thin Sliced Pepperoni. more...
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Losing 1.0 kg a Week
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Pearsall30-34's Weight History
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