FabrizioTrainer's Journal, 18 Oct 19

Weigh In record (no journal entry) for 18 October 2019
77.9 kg Lost so far: 7.6 kg.    Still to go: 2.4 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 18 October 2019:
1510 kcal Fat: 65.91g | Prot: 165.90g | Carbs: 55.22g.   Breakfast: Zuegg Confettura di Fragole, Prozis Peanut Butter Crunchy, Uovo, Aia Albume d'uovo Pastorizzato, Prozis Avena Istantanea. Lunch: Farchioni Olio Extra Vergine di Oliva, Aia Albume d'uovo Pastorizzato, Uovo. Dinner: Bertolli Olio Extra Vergine di Oliva, Petto di Pollo, Carne. Snacks/Other: Prozis Whey Isolate Doppio Cioccolato. more...
steady weight



     
 

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FabrizioTrainer's Weight History


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