Francesca Zarri's Journal, 04 Jul 19

Weigh In record (no journal entry) for 04 July 2019
60.6 kg Lost so far: 0.3 kg.    Still to go: 0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 04 July 2019:
2078 kcal Fat: 58.92g | Prot: 116.30g | Carbs: 247.19g.   Breakfast: Granarolo g+ Scremato, Baule Volante Farina di Cocco Biologica, DM Bio Whey Protein - Vanille, Fage Fage Total 0%, Blueberries, Luxor Salsa Tahina, Econature Olio di Cocco, Banana, Vitamin Company Farina di Avena , Molini Spigadoro Canapa Green Mix. Lunch: Naturello Ramen. Dinner: Suzi Wan Salsa di Soia, Sunny Via Sciroppo d'agave, McEnnedy BBQ Sauce Classic, DM Bio Jackfruit, Quorn Macinato Vegetariano, El Tequito Tortilla Wraps - Garlic. Snacks/Other: Mister Nut Brio Mix, Nakd Peanut Delight. more...
steady weight



     
 

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Francesca Zarri's Weight History


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