Francesca Zarri's Journal, 14 May 19

Weigh In record (no journal entry) for 14 May 2019
61 kg Lost so far: 0 kg.    Still to go: 0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 14 May 2019:
1612 kcal Fat: 41.19g | Prot: 88.65g | Carbs: 209.11g.   Breakfast: Granarolo g+ Scremato, Di Leo Fattincasa - Con Farro, Di Leo Fattincasa - Gusto Equilibrato, Di Leo Fattincasa - Integrali Con Crusca, Di Leo Fattincasa - Gusto Delicato, Prozis Burro Arachidi, Rigoni di Asiago Marmellata Fragole e Fragoline di Bosco, Fage Fage Total 0%, My Muesli Porridge - Blueberry Cheesacake. Lunch: Banana Muffin al Caffè, Naturello Zuppa Ortolana. Dinner: Auchan Olio Extravergine di Oliva, Alesto Noci, Benesì Coop Penne Rigate di Lenticchie Gialle. more...
Losing 0.7 kg a Week



     
 

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Francesca Zarri's Weight History


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