Wendyree's Journal, 24 Apr 19

Weigh In record (no journal entry) for 24 April 2019
67.6 kg Lost so far: 4.5 kg.    Still to go: 4.1 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 24 April 2019:
1483 kcal Fat: 74.42g | Prot: 38.54g | Carbs: 154.26g.   Breakfast: Sunsweet Prune Juice, R.W. Knudsen Family Just Cranberry Juice, Coffee, Butter, Now Foods Psyllium Husk Powder, Navitas Naturals Organic Freeze-Dried Coconut Water Powder, Water, Quaker Instant Oatmeal - Plain, Blue Diamond Almond Breeze Almond Coconut Blend Milk. Lunch: Claussen Kosher Dill Sandwich Slices Pickles, Lettuce Salad with Assorted Vegetables, Black Olives, Cacique Panela Cheese, Blue Moose of Boulder Roasted Red Pepper Hummus. Dinner: Whiskey. Snacks/Other: Tillamook Tilla-Moos Medium Cheddar Cheese, Meijer Walnut Halves, Fresh & Easy Melon Medley, Berries, Nature Valley Sweet & Salty Granola Bars - Peanut, Lifesavers Wint-O-Green Mints (4). more...
Losing 0.4 kg a Week

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Wendyree's Weight History


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