Francescasbert's Journal, 02 Apr 19

Weigh In record (no journal entry) for 02 April 2019
66.2 kg Lost so far: 0 kg.    Still to go: 6.2 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 02 April 2019:
1111 kcal Fat: 43.73g | Prot: 81.87g | Carbs: 96.98g.   Breakfast: EuroCompany Nocciole Tostate e Pelate, Pere, Consilia Yogurt Intero alla Frutta. Lunch: Olio Extra Vergine di Oliva, Aia Tagliata di Petto di Pollo. Dinner: Mela, Ortomio Lenticchie Lessate, Arbi Bastoncini di Surimi al Sapore di Granchio, Gran Mare Tonno al Naturale . more...
Losing 1.4 kg a Week

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Francescasbert's Weight History


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