Weigh In record (no journal entry) for 27 March 2019
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75.2 kg
Lost so far: 10.9 kg.
Still to go: 3.2 kg.
Diet followed: Reasonably Well.
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958 kcal
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Fat: 49.48g | Prot: 60.87g | Carbs: 62.80g.
Breakfast: Milbona Quark Traum Winter-Apfel, Semmel, Dulano Lachsschinken, Exquisa Exquisa Fitline Kräuter 0,2% Fett, Metzgerfrisch Kasslerbraten, Kaffee. Lunch: Chef Select Rosmarinkartoffeln, Iglo Rahm-Gemüse Königsgemüse, Bofrost Entenbrustfilet. Dinner: Güldenhof Geflügel Wiener mit Käse und Paprika, Gut Drei Eichen Putenbrust mit Honig, Exquisa Fitline Frischkäse 0,2%, Goldähren Korn an Korn. more...
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Losing 1.8 kg a Week
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Reni111116's Weight History
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