Francescasbert's Journal, 22 Mar 19

Weigh In record (no journal entry) for 22 March 2019
67.3 kg Lost so far: 0 kg.    Still to go: 7.3 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 22 March 2019:
851 kcal Fat: 30.23g | Prot: 90.23g | Carbs: 53.69g.   Breakfast: Esselunga Mandorle Sgusciate, Mela, Rodopi Yogurt Colato Greco Bianco 0%. Lunch: Ortomio Mais, Aia Macinato di Fesa di Tacchino. Dinner: Olio Extra Vergine di Oliva, Ortomio Mais, Aia Macinato di Fesa di Tacchino. Snacks/Other: Land Fermenti Attivi. more...
Gaining 1.1 kg a Week

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Francescasbert's Weight History


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