melspiz's Journal, 09 Mar 19

Weigh In record (no journal entry) for 09 March 2019
56.9 kg Lost so far: 1.9 kg.    Still to go: 4.9 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 09 March 2019:
1175 kcal Fat: 47.51g | Prot: 102.81g | Carbs: 77.83g.   Breakfast: Crastan Orzo Solubile, Eridania Zucchero di Canna, Coop Fette Biscottate Integrali (8g), Kellogg's All-Bran Bastoncini. Lunch: Olio Extra Vergine di Oliva, Branzino, Bonduelle Lattughino . Dinner: Funghi Cotti (Grasso Aggiunto in Cottura), Petto di Pollo, Carne (Arrosto, Cotto), Pane di Segale. Snacks/Other: Nocciole, Noci Pecan, Albicocche. more...
184 kcal Exercise: Apple Health - 24 hours. more...
Gaining 3.5 kg a Week

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melspiz's Weight History


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