Jeannetteberge's Journal, 04 Mar 19

Weigh In record (no journal entry) for 04 March 2019
70.5 kg Lost so far: 4.5 kg.    Still to go: 5.5 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 04 March 2019:
1483 kcal Fat: 57.61g | Prot: 56.37g | Carbs: 176.72g.   Breakfast: Kölln Schoko Müsli, Ja! Würfelzucker, Dolce Gusto Caffe Crema Grande, Milfina Kondensmilch 10%, Milch 1,5%. Lunch: Langnese Cremissimo Banana Split, Iglo Bunter Gemüsemix in Dijon-Senfsauce, TiP Hähnchenbrustfilets. Dinner: Dr. Oetker Kirsch Grütze mit Vanille-Creme, Develey French Dressing, Remia Croutonmix Mediterran, Develey French Dressing, Fresh For You Salatcup Schinken und Ei. Snacks/Other: Ja! Würfelzucker. more...
Gaining 7.7 kg a Week

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Jeannetteberge's Weight History


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