Francescasbert's Journal, 04 Mar 19

Weigh In record (no journal entry) for 04 March 2019
66.3 kg Lost so far: 0 kg.    Still to go: 6.3 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 04 March 2019:
1148 kcal Fat: 15.18g | Prot: 108.76g | Carbs: 141.23g.   Breakfast: Kiwi, Penny Market Fette Biscottate Integrali, Rodopi Yogurt Colato Greco Bianco 0%. Lunch: Merluzzo Dell'atlantico, Ecor Spatzle Agli Spinaci. Dinner: Parmalat Latte Parzialmente Scremato, Petto di Pollo, Carne, Ecor Spatzle Agli Spinaci. Snacks/Other: Myprotein Proteine Isolate di Soia, Mela. more...
Losing 0.7 kg a Week

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Francescasbert's Weight History


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