Francesca Zarri's Journal, 04 Mar 19

Weigh In record (no journal entry) for 04 March 2019
59.3 kg Lost so far: 1.6 kg.    Still to go: 0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 04 March 2019:
2078 kcal Fat: 44.27g | Prot: 95.90g | Carbs: 301.43g.   Breakfast: Granarolo g+ Scremato, Milbona Skyr Vaniglia, Perugina Cacao Amaro, Rigoni di Asiago Nocciolata Bianca, Le Delizie Del Querceto Biscotti Ai Cereali Antichi, Plumcake alla Curcuma & Limone, Maia Albume d'uovo, Myprotein Rolled Oats. Lunch: Cerreto Bio Bulgur alla Curcuma. Dinner: CRM Tigelle All’Olio Extravergine D’Oliva, Auchan Olio Extravergine di Oliva, Gran Biraghi Grana, Granarolo g+ Scremato, Vivi Verde Coop Farina 00, Coop Amido di Mais, Garofalo Mezze Maniche Rigate Integrali. Snacks/Other: Ferrero Ferrero Rocher, Plumcake alla Curcuma & Limone. more...
Gaining 2.1 kg a Week



     
 

Submit a Comment


You must sign in to submit a comment. Click here to sign in.
 


Francesca Zarri's Weight History


Get the app
    
© 2024 FatSecret. All rights reserved.