Weigh In record (no journal entry) for 28 February 2019
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59.2 kg
Lost so far: 1.7 kg.
Still to go: 0 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 28 February 2019:
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2104 kcal
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Fat: 33.13g | Prot: 111.61g | Carbs: 335.69g.
Breakfast: Mila Latte Scremato senza Lattosio Alta Digeribilità, Granarolo Latte senza Grassi -30% Zuccheri, Myprotein Peanut Butter Smooth, Rigoni di Asiago Marmellata di More di Rovo, Le Delizie Del Querceto Biscotti Ai Cereali Antichi, Healthy Banana Bread - Ricetta di chocolatecoveredkatie, Milbona Skyr Bianco Magro 0,2%. Lunch: Baratella Patate Di Montagna, Campo Largo Lenticchie Verdi, Italiamo Pane Carasau. Dinner: Coop Noci, Moser Speck, Margherita Pizza. Snacks/Other: Banana, Doria Bucaneve, Fuji Apples, Fage Fage Total 0%. more...
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Gaining 4.9 kg a Week
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Francesca Zarri's Weight History
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