Francescasbert's Journal, 23 Feb 19

Weigh In record (no journal entry) for 23 February 2019
65.7 kg Lost so far: 0 kg.    Still to go: 5.7 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 23 February 2019:
1691 kcal Fat: 52.56g | Prot: 94.54g | Carbs: 206.60g.   Breakfast: Biscotti Frollini, Kiwi, Oro Saiwa Biscotti, Foodspring Protein Pancakes, Novi Cioccolato Fondente Extra Amaro 72%. Lunch: Olio Extra Vergine di Oliva, Le Freschette Prosciutto Cotto Light, Coop Lenticchie Cotte. Dinner: Findus Bastoncini di Merluzzo, Patate al Forno, Pizza Margherita. Snacks/Other: Oreo Crispy & Thin (1). more...
Losing 0.7 kg a Week

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Francescasbert's Weight History


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