Francescasbert's Journal, 20 Feb 19

Weigh In record (no journal entry) for 20 February 2019
66.2 kg Lost so far: 0 kg.    Still to go: 6.2 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 20 February 2019:
1247 kcal Fat: 51.75g | Prot: 96.79g | Carbs: 90.02g.   Breakfast: Arance, Novi Cioccolato Fondente Extra Amaro 72%, Rodopi Yogurt Colato Greco Bianco 0%. Lunch: Petto di Pollo, Carne, Coop Lenticchie Cotte. Dinner: La Bottega del Gusto Prosciutto Cotto Scelto, Le Bon Frollini, Bonduelle Mais Bio. Snacks/Other: Consilia Yogurt Intero alla Frutta, Conad Nocciole Sgusciate. more...
Gaining 1.4 kg a Week

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Francescasbert's Weight History


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