Weigh In record (no journal entry) for 03 February 2019
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92.6 kg
Lost so far: 7.3 kg.
Still to go: 22.6 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 03 February 2019:
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2064 kcal
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Fat: 132.72g | Prot: 97.19g | Carbs: 109.06g.
Breakfast: Rapsöl, Heidelbeeren, Dr. Oetker Kakao Zum Backen, Layenberger Low Carb Protein Pulver, Gekochtes Ei. Lunch: Butter, Milbona Edamer, Kronenbrot Fit & Vital Mehrkorn-Karottenbrot, Brot Chips, Aldi Hummus Pikant. Dinner: Lidl Salat & Pasta Ziegenkäse-Walnuss. more...
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2280 kcal
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Exercise:
Resting - 18 hours and 34 minutes, Sleeping - 5 hours and 26 minutes. more...
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Losing 4.2 kg a Week
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