Weigh In record (no journal entry) for 02 February 2019
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105.5 kg
Lost so far: 40.1 kg.
Still to go: 8.5 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 02 February 2019:
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1246 kcal
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Fat: 53.95g | Prot: 54.48g | Carbs: 133.86g.
Breakfast: Scheibletten, Lätta Halbfettmargarine, Grafschafter Roggenmischbrot, REWE Beste Wahl Speise Quark Magerstufe, Heidelbeermarmelade. Lunch: Lätta Halbfettmargarine, Bauer's Jagdwurst, Grafschafter Roggenmischbrot. Dinner: Aldi Kroketten, Schlagsahne, Champignons, Gebratenes, Paniertes Schweinekotelett. more...
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Losing 0.5 kg a Week
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sandra-hält-durch!'s Weight History
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