Francescasbert's Journal, 23 Oct 18

Weigh In record (no journal entry) for 23 October 2018
64.3 kg Lost so far: 0.7 kg.    Still to go: 4.3 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 23 October 2018:
1583 kcal Fat: 51.86g | Prot: 133.99g | Carbs: 134.73g.   Breakfast: Campiello Gran Chicco ai Cereali, Uovo (Intero), Eurosup Pro Soy Isolate, Penny Market Fette Biscottate Integrali, Happy Soya Soya Drink. Lunch: Noci, Le Freschette Petto di Tacchino, Penny Market Pane Integrale. Dinner: Noci, Happy Soya Soya Drink, Gran Mare Tonno al Naturale , Ortomio LENTICCHIE VERDI SECCHE. more...
steady weight

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Francescasbert's Weight History


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