Francescasbert's Journal, 16 Oct 18

Weigh In record (no journal entry) for 16 October 2018
64.9 kg Lost so far: 0.1 kg.    Still to go: 4.9 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 16 October 2018:
1507 kcal Fat: 48.67g | Prot: 127.25g | Carbs: 131.46g.   Breakfast: Penny Market Fette Biscottate Integrali, Happy Soya Soya Drink, Uovo (Intero). Lunch: Petto di Pollo, Carne, Gran Mare Tonno al Naturale , Ortomio LENTICCHIE VERDI SECCHE. Dinner: Olio Extra Vergine di Oliva, Gorgonzola, Polenta Valsugana Polenta Valsugana, Le Freschette Petto di Tacchino, Consilia Mozzarella a Fette. more...
Gaining 3.5 kg a Week

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Francescasbert's Weight History


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