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Fine giorno di sgarro.
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67.3 kg
Lost so far: 0 kg.
Still to go: 0.3 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 23 September 2018:
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1646 kcal
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Fat: 79.56g | Prot: 42.06g | Carbs: 189.34g.
Breakfast: Dolciando & Dolciando Ghiacciolo, Prugne, Bauli Croissant Soffice Sfoglia, Eurospin Frollini Integrali, Puertosol Marmellata Frutti di Bosco 70%, Myprotein Peanut Butter Smooth, Gilli Pane di Segale, Carte d'Or Gelato Stracciatella. more...
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Gaining 5.4 kg a Week
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giuseppevicario's Weight History
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