burdy2's Journal, 16 May 18

Weigh In record (no journal entry) for 16 May 2018
74 kg Lost so far: 8 kg.    Still to go: 4 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 16 May 2018:
1567 kcal Fat: 50.52g | Prot: 74.09g | Carbs: 177.33g.   Breakfast: Schlierbacher Schloßkäse, Knäckebrot, Skyr Natur, Dinkel Habermus, Banane. Lunch: Kokosöl, Olivenöl, Putenbrust Fleisch, Grüner Blattsalat, Erdbeeren. Dinner: Billa Forellenfilet Geräuchert, Olivenöl, Weißwein, Schwarzbrot. Snacks/Other: Cereal Biscuits, Schlagsahne, Gewußt Wie Birkenzucker, Süßkirschen. more...
Losing 3.5 kg a Week



     
 

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burdy2's Weight History


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