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View Diet Calendar, 08 November 2017:
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970 kcal
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Fat: 19.85g | Prot: 39.95g | Carbs: 175.85g.
Breakfast: Mangga, Bayam, Pisang, Melilea Susu Kedelai, Jeruk Nipis. Lunch: Sawo, Jambu Biji, Buah Anggur, Belimbing, Apel, Buah Pir, Buah Naga, Pepaya, Blewah Melon, Semangka. Dinner: Kuah/Kaldu Daging Sapi (Kalengan), Kerupuk Makanan Ringan, Sambal Goreng, Tahu Goreng, Kubis, Ikan, Pisang. Snacks/Other: Kerupuk Makanan Ringan. more...
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sucifariandani's Weight History
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