|
View Diet Calendar, 22 September 2017:
|
1193 kcal
|
Fat: 71.12g | Prot: 71.45g | Carbs: 68.75g.
Breakfast: Aldi Schinkensülze, Aldi Schinkensülze, Wasa Knäckebrot Vollkorn. Lunch: Tomaten, Speck, Spiegelei. Dinner: Cucina Passata Rustica Basilikum, Aldi Bio Hackfleisch Gemischt, Gemischter Salat mit Dressing. Snacks/Other: Wasa Knäckebrot Vollkorn, Duplo Duplo, Ananas. more...
|
|
| |
|
|
| |
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
Astrid K.'s Weight History
|