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View Diet Calendar, 18 September 2017:
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1490 kcal
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Fat: 82.05g | Prot: 79.01g | Carbs: 116.12g.
Breakfast: Honig-Senf-Dressing, Lidl Eisbergsalat, Gut & Günstig Mozzarella, Rote Paprika, Tomaten. Lunch: Weintrauben, Käse, Lätta Halbfettmargarine, Landbäckerei Weizenmischbrot. Dinner: Lätta Halbfettmargarine, Rührei, Harry Eiweißbrot. Snacks/Other: Bananen, Teehaus Kirsch-Banane, Latte Macchiato. more...
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Nicole2409's Weight History
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